This chef's knife from the Victorinox Fibrox Pro collection can handle nearly every food prep task with ease. Use it for routine cutting tasks like chopping, slicing, and dicing. The rounded belly allows for rocking cuts to mince herbs and garlic, and the heft of this knife helps it handle vegetables with thick rinds and large cuts of meat.
The Victorinox Fibrox Pro collection was designed by professionals for professionals. These NSF-certified knives feature lightweight, easy-to-sharpen blades and excellent balance for ease of cutting. The ergonomic, non-slip handles are made from thermoplastic elastomers for durability and longevity.
Dishwasher safe, hand wash recommended. Made in Switzerland.