This flexible boning knife from the Victorinox Fibrox Pro collection has a thin, pliant blade that easily removes even the smallest bones from beef, fish, and poultry. The S-shaped edge makes it easy to maneuver this knife and cut precisely. Use a boning knife with a flexible blade for thinner, more delicate cuts of meat and fish.
The Victorinox Fibrox Pro collection was designed by professionals for professionals. These NSF-certified knives feature lightweight, easy-to-sharpen blades and excellent balance for ease of cutting. The ergonomic, non-slip handles are made from thermoplastic elastomers for durability and longevity.
Dishwasher safe, hand wash recommended. Made in Switzerland.
- 6-inch stainless steel blade
- Ergonomic, non-slip handle
- Dishwasher safe, hand wash recommended
- Made in Switzerland
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DetailsCurrent Stock:Availability: In Stock. Usually Arrives Within 2 to 4 Business DaysWidth: 6.00Height: 1.00Depth: 15.00