This chef's knife from the Wusthof Gourmet collection can handle nearly every food prep task with ease. Use it for routine cutting tasks like chopping, slicing, and dicing, along with heavy duty work. The rounded belly allows for rocking cuts to mince herbs and garlic. Use the larger blade surface to transfer ingredients from the cutting board to pots, pans, and bowls.
The blade is laser-cut and stamped from X50CrMoV15 steel, which is a high-carbon stainless steel that includes vanadium for durability and wear resistance, and molybdenum for hardness and corrosion resistance.
The triple-riveted knife handle is made from a highly durable synthetic that resists fading and discoloration.
- 8-inch laser-cut and stamped high carbon stainless steel blade
- Full-tang construction offers balance and strength
- Triple-riveted synthetic handle resists fading and discoloration
- Hand wash and dry immediately after use
- Made in Germany
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DetailsCurrent Stock:Availability: In Stock. Usually Arrives Within 2 to 4 Business Days