This chef's knife from the Wusthof Pro collection can handle nearly every food prep task with ease. Use it for routine cutting tasks like chopping, slicing, and dicing. The rounded belly allows for rocking cuts to mince herbs and garlic.
The blade is stamped from X50CrMoV15 steel, which is a high-carbon stainless steel that includes vanadium for durability and wear resistance, and molybdenum for hardness and corrosion resistance.
The ergonomic knife handle is made from a synthetic soft-poly material for comfort, control, and slip resistance.
- Stamped high carbon stainless steel blade
- Ergonomic and slip-resistant soft-poly handle for comfort and control
- Hand wash and dry immediately after use
- Made in Germany
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DetailsCurrent Stock:Availability: In stock, usually ships within one business dayWidth: 4.00Height: 4.00Depth: 18.00