The Miyabi Artisan collection merges past and present in knives that are a functional work of art. Blades are made from an SG2 micro-carbide powder steel core with a hand-hammered Tsuchime finish, hand-honed edge, and 63 Rockwell hardness for exceptional edge retention. Cocobolo Rosewood PakkaWood handles are D-shaped for a comfortable grip and include a steel end cap.