This pastry cutter does double duty, with one straight blade and one wavy blade in a single tool. Use the straight blade to create plain edges. Use the wavy blade to create fluted edges. Perfect for pasta dough, bread dough, pizza dough, cookie dough, and pie crust. Hand wash and dry. Routinely apply mineral oil to the beechwood handle to maintain the wood.
Fante's Kitchen Shop is a third-generation, family-run business in Philadelphia's Italian market. They bring authentic Italian kitchen tools into home kitchens all across the US.
- 1.5-inch straight and wavy blades
- Beechwood handle
- Hand wash and dry
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