Dutch ovens from Le Creuset are a kitchen staple. The Le Creuset Round Wide Dutch Oven has a wide, shallow shape for searing and browning meats, and a larger surface area for reducing liquids. Made from cast iron for even heat distribution and superior heat retention, with a tight-fitting lid to help retain heat, moisture and flavor. The lid features a stainless steel knob. Oversized handles offer a secure grip and even weight distribution for easy lifting while wearing oven mitts.
Artichaut is a chic, opulent green, inspired by its namesake vegetable. Combine Artichaut with neutrals like Oyster and White, or pair it with a brighter shade for a pop of color. The exterior enamel resists chipping and cracking. The durable, nonreactive interior enamel promotes caramelization, resists staining, and prevents sticking to make cleanup easy.