The Lodge Blacklock Cast Iron Dutch Oven is a kitchen staple. Use it to braise meat, simmer soups or stews, fry chicken, and even make bread or cake. The large handles offers stability and control while lifting, and the generous depth helps contain splatters.
The Lodge Blacklock collection is named in honor of the original Lodge foundry. Lodge's proprietary iron formula is cast in a thin, lighter weight design, and triple-seasoned for nonstick performance immediately out of the box. The high sides retain moisture, the basting rings on the interior of the lid recirculate condensation, the aluminum knob on the lid offers a secure grip, and the elevated handles stay cooler longer. Induction compatible and oven, stovetop, and grill safe. Hand wash without soap and dry immediately after use. Do not soak or clean in dishwasher. Made in USA.
