The Made In Bread Knife in Black Truffle features wide serrations to easily slice through crust without crushing the soft loaf. Use this knife to slice baguettes, cakes, and other baked goods without creating excess crumbs. Designed in partnership with Chef Nancy Silverton.
The Made In Cutlery Collection features blades forged from X50CrMoV15 stainless steel and sharpened to a 12.5° edge angle, offering excellent edge retention with 58 Rockwell hardness. Full tang construction offers strength, balance, and durability, and the slip-resistant polymer handles are hand-finished.
Hand wash and dry immediately. Made in France.
