
We offer free shipping on orders over $49. Some oversized items may incur additional fees, which will be noted on the product page. We ship Monday through Friday. Orders received by 2:00 pm MT generally ship the same day. Orders received after 2:00 pm MT will ship the next business day. Orders received on Saturday or Sunday will ship the next business day.
We send a shipping confirmation email with tracking information once the carrier has your package. We ship most orders via FedEx Ground Delivery or USPS. Most orders are delivered within four business days. We ship to the contiguous 48 states. Unfortunately, we do not ship to Alaska, Hawaii, or internationally. We also do not ship to APO/FPO boxes.
Requesting a return is easy. Simply request a return authorization number using one of the following methods:
We will provide a return authorization number. Items returned without a return authorization number will not be accepted. For discretionary returns, you will be responsible for shipping costs. You can contact us for a reduced rate prepaid return shipping label. When returning damaged or defective items, we will provide a prepaid shipping label along with the return authorization number.
Returned items must be new, unused, and in their original packaging with all parts and documentation in order to receive a full refund. Items that do not meet these requirements will incur restocking fees. We process refunds within five business days of receipt of returned items. Accepted items that are returned within 90 days of delivery will receive a refund via the original payment method. Accepted items that are returned after 90 days will receive store credit. No items will be accepted over 365 days after the delivery date.
This boning and fillet knife from the Shun Kanso collection has a narrow, curved blade to easily separate meat from bone. The 6.5-inch blade length is ideal for filleting fish, trimming silver skin, or making your own cutlets.
The high performance blade is made from AUS10A Japanese steel. This high-carbon, vanadium stainless steel is hand-sharpened to a razor-sharp 16-degree cutting angle. The addition of vanadium makes steel harder, tougher, and more easily sharpened to a finer edge. Vanadium also increases wear resistance, so the blade stays sharper longer. The rustic Heritage finish hides scratches and looks even better as it ages. The comfortable, contoured handle is made from tagayasan wood, which is dense, durable, and traditionally used in Samurai sword handles.
Kanso refers to a Japanese design principle meaning simplicity, and this line of cutlery simply performs. Each knife in the Shun Kanso collection boasts all of the essential features that make Shun a top choice of professional chefs.
This boning and fillet knife from the Shun Kanso collection has a narrow, curved blade to easily separate meat from bone. The 6.5-inch blade length is ideal for filleting fish, trimming silver skin, or making your own cutlets.
The high performance blade is made from AUS10A Japanese steel. This high-carbon, vanadium stainless steel is hand-sharpened to a razor-sharp 16-degree cutting angle. The addition of vanadium makes steel harder, tougher, and more easily sharpened to a finer edge. Vanadium also increases wear resistance, so the blade stays sharper longer. The rustic Heritage finish hides scratches and looks even better as it ages. The comfortable, contoured handle is made from tagayasan wood, which is dense, durable, and traditionally used in Samurai sword handles.
Kanso refers to a Japanese design principle meaning simplicity, and this line of cutlery simply performs. Each knife in the Shun Kanso collection boasts all of the essential features that make Shun a top choice of professional chefs.
We offer free shipping on orders over $49. Some oversized items may incur additional fees, which will be noted on the product page. We ship Monday through Friday. Orders received by 2:00 pm MT generally ship the same day. Orders received after 2:00 pm MT will ship the next business day. Orders received on Saturday or Sunday will ship the next business day.
We send a shipping confirmation email with tracking information once the carrier has your package. We ship most orders via FedEx Ground Delivery or USPS. Most orders are delivered within four business days. We ship to the contiguous 48 states. Unfortunately, we do not ship to Alaska, Hawaii, or internationally. We also do not ship to APO/FPO boxes.
Requesting a return is easy. Simply request a return authorization number using one of the following methods:
We will provide a return authorization number. Items returned without a return authorization number will not be accepted. For discretionary returns, you will be responsible for shipping costs. You can contact us for a reduced rate prepaid return shipping label. When returning damaged or defective items, we will provide a prepaid shipping label along with the return authorization number.
Returned items must be new, unused, and in their original packaging with all parts and documentation in order to receive a full refund. Items that do not meet these requirements will incur restocking fees. We process refunds within five business days of receipt of returned items. Accepted items that are returned within 90 days of delivery will receive a refund via the original payment method. Accepted items that are returned after 90 days will receive store credit. No items will be accepted over 365 days after the delivery date.
Shun Kanso Boning and Fillet Knife