The Swiss Diamond Premium Clad Stainless Dutch Oven is perfect for braising meat, stewing vegetables, and baking bread. Dutch ovens are constructed to retain moisture while slow cooking. Use the tempered glass lid to retain moisture or keep foods hot.
Swiss Diamond Premium Clad Stainless Steel Cookware features five-ply bonded construction, with layers of aluminum and aluminum alloy between layers of stainless steel to eliminate hot spots. Aluminum heats up quickly, and stainless steel ensures even heat distribution. The 18/10 stainless steel cooking surface is non-reactive, and the exterior surface has a satin finish. The ergonomic stainless steel handles are securely welded. The lid is made from tempered glass for safety and durability, with a stainless steel knob and a steam vent to control moisture.
Swiss Diamond Premium Clad Stainless Steel Cookware is oven-safe to 500F and induction compatible. Hand wash recommended.
