Keep butter the way the French do, thanks to the Emile Henry Butter Pot. Pack the lid with butter and fill the base with a half-cup of cold water. The airtight seal keeps odors out and preserves the freshness of your butter. Store at room temperature for soft, spreadable butter without spoilage.
Emile Henry's signature oven ceramic cookware and bakeware is made in France from high-fired Burgundy clay, making it strong and durable enough to use every day.