Braisers from Le Creuset are made from cast iron for even heat distribution and superior heat retention. Slow cook meat and vegetables on the stovetop or in the oven with this braiser. The wide base offers a large surface area for searing, and the tight-fitting domed lid retains heat, moisture and flavor. Oversized handles offer a secure grip and even weight distribution for easy lifting while wearing oven mitts.
This braiser in classic white will coordinate perfectly with your current cookware and serveware. Mix and match with other Le Creuset colors as you grow your collection. The exterior enamel resists chipping and cracking. The durable, nonreactive interior enamel promotes caramelization, resists staining, and prevents sticking to make cleanup easy.