Braisers from Le Creuset are made from cast iron for even heat distribution and superior heat retention. Slow cook meat and vegetables on the stovetop or in the oven with this braiser. The wide base offers a large surface area for searing, and the tight-fitting domed lid retains heat, moisture and flavor. Oversized handles offer a secure grip and even weight distribution for easy lifting while wearing oven mitts. The lid features a stainless steel knob.
Flame is the original iconic color of Le Creuset cookware, inspired by the glow of molten cast iron. This instantly-recognizable hue stands boldly on its own, or you can pair it with other complementary Le Creuset colors as you grow your collection. The exterior enamel resists chipping and cracking. The durable, nonreactive interior enamel promotes caramelization, resists staining, and prevents sticking to make cleanup easy.