The Signature Roaster from Le Creuset in Marseille is made from cast iron for even heat distribution and superior heat retention. The low profile design of this pan is ideal for oven roasting large cuts of meat and baking family-sized recipes. Use it to roast poultry or cuts of beef, or bake lasagnas and casseroles. Oversized handles offer a secure grip and even weight distribution for easy lifting while wearing oven mitts.
Marseille was created in honor of Le Creuset's French heritage, and it has become one of their most recognizable colors. Pair Marseille with White or Caribbean for the full effect of the sea. The exterior enamel resists chipping and cracking. The durable, nonreactive interior enamel promotes caramelization, resists staining, and prevents sticking to make cleanup easy.
