Use the Swiss Diamond HD Nonstick Roasting Pan to roast poultry or cuts of beef, or bake lasagnas and casseroles. Side handles offer a secure grip and even weight distribution for easy lifting. The nonstick coating even makes it possible to cook without oil, and cleanup is fast and easy.
The base of the pan is made from pressure-cast aluminum for even heat distribution without hot spots or warping. Swiss Diamond cookware will not warp even when transferred directly from the stove or oven to cold running water.
Three layers of nonstick coating are applied to the interior for effortless food preparation and cleanup. No oil is required. Swiss Diamond is designed for cooking at low to medium temperatures. The coating contains real diamond crystals for maximum durability and efficient heat transfer. Diamonds conduct heat better than metal and have natural nonstick properties. Cared for properly, the nonstick coating will not peel, blister, or crack. Swiss Diamond recommends using non-metal utensils and hand washing to prolong the life of cookware.
The Swiss Diamond HD Classic Nonstick Collection is made in Switzerland using hydroelectric power. Cookware is oven safe to 500°F.