Chantal Cast Iron Sauté Skillets feature a wide base and high, straight sides. Made using sand-cast molds for consistent shapes and sizes. Cast iron construction offers even heat distribution and superior heat retention, and the tight-fitting lid helps retain heat, moisture and flavor. The helper handle offers stability and control while lifting and pouring.
The interior and exterior enamel is scratch-resistant and safe for use with all types of food. No seasoning is required. Induction compatible. Hand wash.