Chantal Induction 21 Steel Ceramic Coated Sauté Skillets have large, flat surface area, ideal for browning or searing, as well as basting and deglazing. The high straight sides help contain liquids and prevent splattering.
The Chantal Induction 21 Steel Ceramic Coated Cookware Collection is made from Japanese steel with a nonstick ceramic coating. This nickel-free stainless steel includes copper and titanium for quick and even heat distribution, plus chromium for corrosion-resistance. The absence of nickel not only helps prevent allergic reactions, but also improves heat conduction.
This cookware features dripless pouring rims and ergonomic cool-touch handles. The tempered glass lids allow you to monitor cooking while retaining heat and moisture. Induction compatible and oven safe to 450°F. Hand wash.